* INTERMEDIATE & PROFESSIONAL NOTES
The Specialty Coffee Association requires that all Intermediate and Professional certifications be issued in person with an AST.
We do not certify advanced SCA courses online.
We have all theory and practical skills you need for advanced SCA courses prepared.
After studying this Primer, consider how:
- You can host an advanced SCA testing event for an AST to test you in person. Or...
-
You can travel to an advanced SCA testing event scheduled by one of our ASTs or partner ASTs.
COURSE CURRICULUM
Available in
days
days
after you enroll
Available in
days
days
after you enroll
- Botany: Genetic Diversity, Research, Varieties and Green Bean Composition
- Climate Change Impacts: Horticulture, Production, Mitigation and Adaptation
- Coffee Farming: Soil & Input Management, Preservation, Shade and Growing Considerations
- Coffee Processing Methodology - Part 1
- Coffee Processing Methodology - Part 2
- Decaffeination
- Certification
- Production Data
- Futures Markets - Part 1
- Futures Markets - Part 2
- Planning & Financial Management
Available in
days
days
after you enroll
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